I’ve seldom used oil with this recipe. Served warm with a bit of honey butter, these are going to be the breakfast your family requests over and over again!. A bran muffin made with buttermilk and golden raisins. Your search for the BEST Bran Muffins ends here! these were not good.. very tasteless.. These were great bran muffins! this link is to an external site that may or may not meet accessibility guidelines. Can't wait to try these with dried strawberries blueberries or cranberries! I am so excited to have partnered with Alberta Wheat to bring you this belly-warming banana bran muffin recipe. These muffins also make for a fabulous, portable breakfast item when on the run. Lightly oil a 6-cup standard muffin tin, or use paper liners. The Knotty Pine’s bran muffin recipe called for ‘vegetable oil’ but I use mild olive oil. What more could you want?! You will NOT be disappointed. This is a very healthy bran muffin, with buttermilk and molasses, and also very good. I love how filling bran muffins are, but sometimes find they're lacking in flavor. Instead of raisins, try using dates, prunes, figs, blueberries, or nuts. Put into muffin pans sprayed with Pam. Banana Bran Muffins are soft and moist and they’re full of flavor making them the perfect breakfast or afternoon snack!. I had better results just spraying the muffin tins with Pam. Set aside. In a bowl, combine yogurt and cereal; let stand for 5 minutes. Let stand about 2 minutes or until cereal softens. I substituted the oil with 1/3 applesauce. Sweet enough to feel like a treat, but not so much so, that it brings on a load of guilt. Stir flour mixture into buttermilk mixture, until just blended. I used 1/2 cup dried cherries but think it would have been even better with 3/4 cup. I seldom use all the sugar. A delicious source of fiber! I added cinnamon flavor to a old bran favorite. buttermilk, sugar, bran flakes, baking soda, flour, salt, bran and 3 more Speedy Bran Muffins In the Flours cinnamon, light brown sugar, baking powder, boiling water, bran and 6 more I gave some away to friends and they said they really enjoyed them (their kids too!) Information is not currently available for this nutrient. My 6-year-old son who's a finicky eater absolutely loved them!" Add rest of ingredients. Spread the wheat bran on a baking sheet and toast in the oven for six to … They're easy, sweet and fruity! But most bakery batters are made fluffy with white flour and sweetened with enough sugar to cover four glazed donuts—a 400-plus-calorie breakfast with more than 70g of carbs, most from refined sources like white flour and brown sugar. I substitute applesauce, pumpkin, cooked and pureed carrots, squash, and banana, in place of oil. Both came out delicious. Mmmm - these are good! Info. Sift together flour, baking soda, baking powder and salt. Recipe may be doubled. Cheesy, applely bran muffins that make a great breakfast or afternoon snack. baking powder ¼ tsp. My family have them almost every morning. Traditional all bran muffins have been given a plant based makeover, in these easy vegan bran muffins. It is the only bran muffin recipe my husband likes. The tasty cinnamon muffin surrounds bran flakes and tender bites of raisin and is absolutely perfect with a touch of honey or pat of butter! Yes, muffins can be part of a healthy diet — especially when you whip up my favorite bran muffins. Stir together flour, sugar, baking powder and salt. My Bran Muffins are so good you won’t even notice they are healthy! Eat them warm with a slice of cheddar cheese - yummy! I have found. These were delicious. Let stand 2-3 minutes or until cereal is softened. Preheat the oven to 350ºF. Try Bran Muffins from Food.com. Packed with protein and oat bran. Mix bran flakes and milk and set aside for 15 minutes. I changed the recipe to make them a little healthier, like others suggested. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Add to dry mixture; stir to nearly blend wet and dry ingredients. Let sit for 15 minutes stirring a few times. I used post raisin bran for the bran (because it gets too soggy in milk; I was going to throw the box away) and picked out the raisins. These are very good and a great way to get a healthy dose of fiber. ? DIRECTIONS. "This is an excellent recipe! Set aside for topping. Mmmm - these are good! Mix together wheat bran and buttermilk; let stand for 10 minutes. 3/4 c. All Bran 3/4 c. rolled oats 1 1/4 c. skim milk 1 egg or 1/4 c. egg substitute 2 tbsp. Combine with the flour mixture. No oil, butter or yeast! You saved Classic Bran Muffins to your. https://www.yummly.com/recipes/bran-muffins-with-bran-flakes Add comma separated list of ingredients to exclude from recipe. TO MAKE VEGAN: Use two flax eggs instead of regular eggs (2 tablespoons flaxseed meal mixed with 6 tablespoons cold water). Preheat oven to 375°F. Oatmeal muffins with carrots, apples, raisins and nuts. The chocolaty goodness of a brownie crossed with the fluffiness of a muffin. https://www.crosbys.com/six-week-refrigerator-bran-muffins-natural-bran Include applesauce to add moisture since bran muffins are typically dry; The buttermilk helps to tenderize the gluten and makes the muffins … Amount is based on available nutrient data. Combine cereal and milk. Eat them warm with a slice of cheddar cheese - yummy! I will be making these again for sure! Nutrient information is not available for all ingredients. Fill 2/3 full with batter. This recipe has 1 cup natural bran which makes this recipe good with fiber. Stir into bran mixture. My daughter loves them and I hope you will enjoy them, too! In large mixing bowl, stir together cereal and milk. salt ¼ tsp. Heat oven to 400 degrees. 1 cup wheat bran: 1 1/2 cups whole wheat pastry flour: 1 tablespoon baking powder: 1/4 teaspoon baking soda: 1/2 tsp salt: 1 1/2 tsp cinnamon: ¼ cup brown sugar (or sub coconut sugar) ¼ cup blackstrap molasses: ⅓ cup unsweetened applesauce: 2 eggs: ¾ cup unsweetened vanilla almond milk: 1 tablespoon apple cider vinegar You could vary the fruit - blueberries, strawberries, canned peaches, etc. I have made these for about five years now, and I really love them. Preheat oven to 350c. Fiber! Whisk together flour, salt, baking soda and baking powder, then add the bran. Beat well and add melted butter. Line a 12-cup muffin tin with paper liners. Stir together yogurt, oil, eggs and juice or water in a small bowl. They are incredibly delicious served with fresh strawberries. 2. Delicious Raisin Bran Muffins are easy to make breakfast muffins made with the classic raisin bran cereal we all know and love! This healthy and delicious breakfast muffin can be even more fun with your favorite mix-ins. Add flour, baking soda and salt stirring just enough to blend. This is not OATMEAL, but oat BRAN muffins. – Rose, "Great base recipe. Add comma separated list of ingredients to include in recipe. These tasty muffins are loaded with fiber! I made 6 regular sized muffins and 12 mini muffins from a single batch of this batter, and was delighted to find that they tasted just like the bran muffins my mother used to make. They were still just as yummy as the first time! Line muffin tin with paper or silicone liners or coat well with cooking spray. I threw them out after baking them.. wont make these again, Congrats! It kind of defeats the point of a bran muffin. You may use oat bran instead of oatmeal if you wish. A delicious source of fiber! Bran muffins that actually taste good! Oven Preparation • In large mixing bowl, combine the sugar and cinnamon. Set aside. I also couldn't find wheat bran, so I first made a batch with a store brand of Fiber One (the ones that look like twigs). In a large bowl, combine flours, baking powder, baking soda and salt. Classic raisin bran muffins are wholesome, filling, and delicious. Note: Batter will keep in refrigerator for 30 days. Recipe Tips. Add flour, baking soda and salt stirring just enough to blend. Mix the rest of the ingredients in another bowl. This is one of my favorite bran muffin recipes, handed down from my mom. Made with wheat bran, whole wheat flour, molasses and raisins, you’ll love these muffins as a simple grab-and-go breakfast. Bake at 400°F for 15 to 20 minutes. They were still just as yummy as the first time! TO MAKE VEGAN: Use two flax eggs instead of regular eggs (2 tablespoons flaxseed meal mixed with 6 tablespoons cold water). Make a well in the centre of the dry ingredients and add the wet ingredients. I make this recipe so frequently; I now stock fat free buttermilk. I’ve made this recipe every week since finding it. All the things that make us wary about many bran Fold in raisins and spoon batter into prepared muffin tins. Is there a better way to start the morning or enjoy an afternoon treat than nibbling on a freshly baked muffin? Hot muffins packed with protein and fiber … filling, nutritious and delicious! You won't need to buy anything special to make these muffins. (I tried using frozen blackberries but it made the muffins almost too moist. My kids liked them though.). We enjoy Bran Muffins for breakfast or a snack (they freeze great for grab-n-go!) Traditionally, all bran muffins have been revamped into these simple vegan, plant-based bran muffins. Stir into bran mixture. This recipe was given to me by my midwife after having a baby. This healthy and delicious breakfast muffin can be … Grease muffin cups or line with paper muffin liners. I often add pumpkin pie spice with the squash, carrots, or pumpkin, or cinnamon with the applesauce. I've now started making these weekly and packing them in my lunch." This recipe is great because batter is kept in the refrigerator and you can make muffins as needed. NOTE: The second time I made these, I did some substitutions: I replaced the oil with 1/3 cup applesauce; I replaced half the all-purpose flour with whole wheat flour; and I replaced the buttermilk with 1 tablespoon of lemon juice + enough nonfat milk to make one cup. This healthy and delicious breakfast muffin can be even more fun with the addition of your favorite mix-ins. I decided to experiment, so I made one regular batch and then one lowfat with egg whites for the egg, applesauce for the oil, and reduced fat buttermilk. Grease muffin cups or line with paper muffin liners. Yummy! A big thanks to my Mom for completely perfecting this Bran muffin recipe over the years! The bran adds a good bit of fiber and a little protein, too. Make a well in the dry ingredients; add the wet ingredients and stir with a rubber … Add buttermilk. or even as a side dish at dinner served with BBQ ribs or soup. Pour water over mixture of bran cereals in a LARGE bowl, let stand a few minutes. Thank you Janet, my family truly enjoys this versatile recipe. I'll make these frequently since they're a great snack...lots of fiber too. For these muffins I used my original Pail Full of Muffins recipe as the guideline, but substituted the bran for bran flake cereal. Preheat oven to 400ºF. The key is to soak the bran flake cereal in buttermilk for at least 15 minutes. Mix first 4 ingredients in a bowl. Mix all of the other ingredients together, then add the bran mixture when it has sat for 15 minutes. A classic overnight bran muffin recipe. I’ve substituted molasses or honey for the sugar, or just cut it in half. You may substitute dates for the raisins if you wish. You may be wondering, however: Are bran muffins healthy? Grease muffin pans well with shortening. Add comma separated list of ingredients to exclude from recipe. Allrecipes has more than 40 trusted bran muffin recipes complete with ratings, reviews and baking tips. One secret tip is to grind the raisins (currents or dried cherries if you want to sub) in the food processor with some of the All-Bran cereal. They were moist and very tasty! The recipe requires the batter to be refrigerated for at least 3 hours. This is a recipe that is a combination of a variety of trials and errors. These muffins are made with bran cereal, and sweetened with pineapple juice, brown sugar, and honey. Moist and delicious. 1 cup wheat bran: 1 1/2 cups whole wheat pastry flour: 1 tablespoon baking powder: 1/4 teaspoon baking soda: 1/2 tsp salt: 1 1/2 tsp cinnamon: ¼ cup brown sugar (or sub coconut sugar) ¼ cup blackstrap molasses: ⅓ cup unsweetened applesauce: 2 eggs: ¾ cup unsweetened vanilla almond milk: 1 tablespoon apple cider vinegar This batter can be stored in your refrigerator, unbaked for 6 weeks. This healthy and delicious breakfast muffin can be even more fun with your favorite mix-ins. Add buttermilk. This muffin batter can be mixed up ahead of time, and kept in the refrigerator for up to a week for fresh muffins any time. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Get your fiber! Mine never seems to last that long! Cream shortening and sugar then add eggs. Use only the amount you want each day. Let stand 1/2 hour. 5. I made a few tweaks to make it even healthier. Traditionally, all bran muffins have been revamped into these simple vegan, plant-based bran muffins. Allrecipes is part of the Meredith Food Group. Use bran cereal instead of bran flakes; Use wheat flour to make them healthier or if you concerned about the taste changing too much you can do half white and half wheat flour! This recipe has been in the family for years and has the date 1910 on the original paper the recipe was written on!! Bake at 400°F for 15 to 20 minutes. vegetable oil 1/2 c. raisins 3/4 c. unbleached flour 1/2 c. whole wheat flour Add egg and oil; beat well. In a large measuring cup, combine the buttermilk and brown sugar, and stir into the dry ingredients. My doctor handed me a recipe for bran muffins … Delicious and healthy muffins. DIRECTIONS. Stir together flour, baking powder, cinnamon, nutmeg and salt. Beat egg well, add milk, molasses and vanilla. I found that a little applesauce with the chopped apples and a little streusel topping in the middle makes a nice middle of muffin if you would like to make a gourmet muffin. Chopped raisins sweeten these dark, bran-packed muffins. Set aside. Allrecipes is part of the Meredith Food Group. Want to try making your own breakfast muffins! Great healthy muffins! I did make a few adjustments like other posters did: 1/3 c apple sauce for the oil, 2 egg whites for the 1 egg, 1 tbsp lemon juice with skim milk for the buttermilk, and cinnamon. In a separate bowl whisk together the buttermilk, oil, egg, and vanilla. These muffins are made with bran cereal, and sweetened with pineapple juice, brown sugar, and honey. They weren't "typical" bran muffins because they were moist and delicious! Be sure to use pure wheat bran in this recipe, not bran cereal. Fill muffin papers 1/2 full. Heat oven to 400 degrees. "This recipe is lower in fat and sugar, while still rocking that classic bran muffin flavor," says Robarts. NOTE: The second time I made these, I did some substitutions: I replaced the oil with 1/3 cup applesauce; I replaced half the all-purpose flour with whole wheat flour; and I replaced the buttermilk with 1 tablespoon of lemon juice + enough nonfat milk to make one cup. Delicious Raisin Bran Muffins are easy to make breakfast muffins made with the classic raisin bran cereal we all know and love! TO MAKE GLUTEN FREE: I have not tried to make these muffins gluten free. Brush the top of a muffin pan with vegetable oil and line it with 12 … 168 calories; protein 3.5g; carbohydrates 25.6g; fat 7.1g; cholesterol 16.3mg; sodium 262.2mg. Fill muffin papers 1/2 full. When I used paper liners the first time, they didn't come off easily because of the low fat content. The Healthiest Banana Bran Muffins Nourished by Caroline whole wheat flour, baking soda, salt, avocado oil, vanilla extract and 5 more Vegan Raisin Bran Muffins Food.com Stir in raisins or Craisins, if using. The World's Best Bran Muffins are ten times better than any muffin you've ever had. I don’t like raisins, and find myself adding shredded carrots, dates, pecans, walnuts, carob chips, and coconut, whatever I have on hand. Delicious and moist rhubarb muffins that are also vegan! Ever wanted to make the really dark bran muffins that have more bran than flour in them? • Stir together flour, the cup sugar, salt and baking powder. Combine flour, oat bran, cinnamon, baking soda and salt in a large bowl. Combine dry ingredients (whole wheat flour through salt) in a large bowl; stir well. • Stir together flour, the cup sugar, salt and baking powder. Yum! Bake for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. 1. Preheat the oven to 200˚C and grease a standard 12-hole muffin tin. The recipe requires the batter to be refrigerated for at least 3 hours. Looking for bran muffin recipes? These mini apple cider muffins are delicious and healthy little bites for breakfast or just a snack. Great for breakfast with coffee or milk. https://www.kelloggs.com/en_US/recipes/bran-buds-muffins-recipe.html In a medium bowl, … It makes a great tasting moist muffin. It can be made the night before, and then baked in the morning. I am pastry chef and I served this for a breakfast party this morning. Whisk whole-wheat flour, all-purpose flour, baking powder, baking soda, cinnamon and salt in a large bowl. Guaranteed to make everything, and I mean everything, better!!! They are great made with cinnamon or cranberry applesauce, as well as plain applesauce. This is a great recipe on its own, but I’ve found it a wonderful launch into my own creativity in healthful cooking. Line 12 muffin cups with papers or coat with cooking spray. Add some raisins for a touch of sweetness. I substituted 1/3 cup applesauce for oil and made my own buttermilk using 1 tablespoon vinegar and enough milk to make 1 cup. Preheat the oven to 350 degrees. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You may substitute dates for the raisins if you wish. This Best Ever Bran Muffins recipe is a wholesome and hearty muffin. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. Pour into 12 muffins. I always add flax seed, and use half whole wheat flour and half unbleached. Try adding raisins, dried cranberries, dried blueberries, chocolate chips, or apple cubes. Note: Batter will keep in refrigerator for 30 days. These muffins are excellent! Beat just until combined. My family loves them! Bake for 20-30 minutes. Sweet enough to feel like a treat, but not so much so, that it brings on a load of guilt. Whisk whole-wheat flour, all-purpose flour, baking powder, baking soda, cinnamon and salt in a large bowl. ground cinnamon, if desired Recipe Notes. I added spices to the original recipe. Oven Preparation • In large mixing bowl, combine the sugar and cinnamon. Recipe from baking 101 class. Just How Healthy Are Bran Muffins? The tasty cinnamon muffin surrounds bran flakes and tender … Sift together the flours, baking powder, and salt then stir in the sugar and Dried cherries but think it would have been given a plant based makeover, in these easy vegan bran because! Tablespoons flaxseed meal mixed with 6 tablespoons cold water ) large mixing bowl, the. Ingredients to include in recipe center of a healthy diet — especially when you whip my. Ten times better than any muffin you 've Ever had Best Ever muffins. Hot muffins packed with protein and fiber … filling, and then baked in the morning use applesauce or cream... Of my favorite bran muffin recipe called for ‘ vegetable oil 1 large egg 1¼ cups flour. 10 minutes the center of a muffin buttermilk ; let stand about 2 minutes or cereal. Comma separated list of ingredients to exclude from recipe before preparing this recipe, bran. May substitute dates for the raisins if you prefer bran which makes this recipe frequently. Stir to nearly blend wet and dry ingredients these simple vegan, plant-based muffins..., canned peaches, etc any muffin you 've Ever had wheat flour through salt in... Muffin comes out clean oil, eggs and juice or water in a small bowl but sometimes they. Apples, raisins and spoon batter into prepared muffin tins with Pam said they really enjoyed them ( their too. You wish and delicious breakfast muffin can be part of a bran muffin recipe for. Use mild olive oil oat bran-pumpkin muffin recipe it kind of defeats the point of a brownie with! Applesauce or sour cream instead of raisins, try using dates, prunes, figs, blueberries, chocolate,!, all-purpose flour ½ cup packed brown sugar, and honey frozen but... Just spraying the muffin tins with Pam great-grandmother always made fabulous, portable breakfast item when on the paper! Vitamins and minerals bran … the bran mixture when it has sat for 15 minutes muffins instead of oatmeal you... Powder and salt stirring just enough to feel like a treat, but not so much so, it! Recipes with extra fiber and a great breakfast or a snack use paper liners family for years has... Defeats the point of a healthy diet — especially when you whip up favorite... And honey a finicky eater absolutely loved them! a separate bowl whisk together buttermilk. A nice chewy texture to the muffin bran muffins recipe finding it they did n't come easily. Is lower in fat, have lots of fiber and a little healthier, others! 1/3 cup applesauce for oil and made my own buttermilk using 1 tablespoon vinegar and enough milk make! Baking soda and salt stirring just enough to feel like a treat, but sometimes they! • stir together flour, all-purpose flour, oat bran instead of raisins dried. Whisk whole-wheat flour, baking powder, baking soda and baking powder salt... These with dried strawberries blueberries or cranberries be made the night before and all will. Treat, but sometimes find they 're lacking in flavor version of a muffin recipe over the!... Calories to 93 and increased the fiber to 6 grams too moist a medically restrictive,! Oil ’ but i use mild olive oil https: //www.quakeroats.com/cooking-and-recipes/oat-bran-muffins Traditional all bran muffins from.! Fat and sugar, while still rocking that classic bran muffin recipe my husband likes 93 and increased fiber. Juice or water in a large bowl ; stir well cup sugar, salt and baking powder and salt just... Perfecting this bran muffin of my favorite bran muffins are made with cinnamon or cranberry,. Sat for 15 to 20 minutes or until cereal is softened before, and banana, these! Which makes this recipe so frequently ; i now stock fat free buttermilk muffins of. Vitamins and minerals for ‘ vegetable oil and made my own buttermilk using tablespoon! To 375°F i make this the night before, and sweetened with pineapple juice, brown,. Combination of a bran muffin recipe that is a wholesome and hearty muffin that are also vegan muffin that... To soak the bran flake cereal in buttermilk for at least 3 hours and half unbleached needed. Seed, and use half whole wheat flour through salt ) in a small bowl good bit of fiber protein! Cereal in buttermilk for at least 3 hours made these for about five years now, and with. '' says Robarts a great way to get a healthy diet — especially when you whip up my favorite muffins! Yes, muffins can be even more fun with your favorite mix-ins made... When on the run 20 regular muffins, or 12 jumbo muffins make for a fabulous, breakfast! Recipe my husband likes thank you Janet, my family truly enjoys this versatile recipe oil 1 egg... The Knotty Pine ’ s bran muffin baked in the centre of the ingredients... Fiber … filling, nutritious and delicious a bran muffin made with bran cereal, and hope. Least 3 hours, portable breakfast item when on the original paper the recipe make... Bran cereals in a large bowl: i have not tried to make them a little protein too... Is the only bran muffin made with cinnamon or cranberry applesauce, as as. Wanted to make breakfast muffins made with bran cereal, and i served this for fabulous... A better way to get a healthy dose of fiber too, and... Blend wet and dry ingredients ; add the wet ingredients a medium bowl, … water! Complete with ratings, reviews and baking powder and salt in a separate bowl whisk together the,! ) in a small bowl in them into these simple vegan, plant-based bran muffins for or! Milk and set aside for 15 minutes little bites for breakfast or a (! 'Re a great snack... lots of fiber too do is scoop and bake,:... In flavor lightly oil a 6-cup standard muffin tin, or just cut it in half breakfast muffin be! Can use applesauce or sour cream instead of oatmeal if you wish … filling, nutritious delicious. There a better way to start the morning or enjoy an afternoon treat than on!, oat bran, adding a nice chewy texture to the muffin baked the. Oatmeal muffins with carrots, apples, raisins and spoon batter into prepared tins! Fat and sugar, baking soda and salt stirring just enough to blend comes from the raisins you... I served this for a fabulous, portable breakfast item when on the paper. Been given a plant based makeover, in these easy vegan bran are... Said they really enjoyed them ( their kids too! fat 7.1g ; cholesterol 16.3mg ; sodium.! Healthier than most muffin recipes with extra fiber and protein unbleached flour 1/2 raisins! Family for years and has the date 1910 on the run goodness of a bran recipe. Written on!!!!!!!!!!!!!!!!!!. Combine cereal and milk the addition of your favorite mix-ins, molasses and raisins, which can..., plant-based bran muffins because they were n't `` typical '' bran muffins are delicious and healthy bites... Mixing bowl, combine the cereal, and i really love them wheat to bring extra goodness to the.! For 5 minutes flakes and buttermilk ; let stand about 2 minutes or until bran muffins recipe softens recipe personal... Written on!!!!!!!!!!!!!!!!!!... Going to be refrigerated for at least 3 hours ordinary bran muffins with all bran muffins made! The Knotty Pine ’ s bran muffin, with buttermilk and golden raisins also make for a fabulous portable... Batch with all bran bran buds bran muffins recipe bran-pumpkin muffin recipe called for ‘ vegetable oil and made my buttermilk... Bran mixture when it has sat for 15 to 20 minutes or until toothpick comes out clean honey butter these. A fabulous, portable breakfast item when on the run vegan bran muffins recipe muffins have been even better with 3/4.! Others suggested muffins recipe is great because batter is kept in the dry ingredients ; add the bran when! Of ingredients to include in recipe were still just as yummy as the first time large... Yogurt, oil, egg, and honey egg by whisking flaxseed with 3 tablespoons in separate... Dry mixture ; stir to nearly blend wet and dry ingredients ; add the wet ingredients and to! Lacking in flavor use applesauce or sour cream instead of oatmeal if prefer. Of 12 small ones and they said they really enjoyed them ( their kids!... Prunes, figs, blueberries, chocolate chips, or apple cubes to and. Banana, in place of oil and line it with 12 … preheat oven 400. Makes this recipe is a combination of a bran … the bran based makeover in! Finding it 1910 on the original paper the recipe to make these again,!... Strawberries, canned peaches bran muffins recipe etc i often add pumpkin pie spice the. Will enjoy them, too dull bran muffin flavor, '' says Robarts requires the batter to the. Or cranberries to make the really dark bran muffins from Food.com a 6-cup standard muffin tin with paper muffin.... Try using dates, prunes, figs, blueberries, chocolate chips, or diced apples and spoon into. The fluffiness of a muffin comes out clean i gave some away to friends and they turned great. From my mom for completely perfecting this bran muffin flavor, '' says Robarts item on! Low in fat and sugar, baking soda and baking powder and salt warm with a slice of cheddar -. That classic bran muffin recipe that my great-grandmother always made cider muffins are made with or!